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Boathouse Cantina Menu

Menu - Boathouse Cantina Menu-1
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Menu - Boathouse Cantina Menu-10

Starters

JALAPEÑO POPPERS

Fiery jalapeños stuffed with roasted pineapple and cream cheese, wrapped in crispy smoky bacon, served with ranch and pineapple sauce

US$12.00

WINGS

Crispy fried wings, tossed in your choice of house-made sauces. Served with carrots, celery, and ranch or blue cheese. Sauce Choices: Monarch, Buffalo, BBQ, Sweet Chili Honey Mustard, Old Bay Dry Rub

US$20.00

FRIED CHEESE CURDS

Crispy cheese curds served with spicy jalapeño jelly

US$12.00

FRIED BRUSSELS SPROUTS

Fried Brussels sprouts tossed with smoky bacon, toasted cashews, and drizzled with lemon butter

US$12.00

PEEL & EAT SHRIMP

Sustainably sourced shrimp seasoned with Old Bay, served chilled with lemon slices house-made cocktail sauce and raw horseradish

US$32.00

POTSTICKERS (Pork)

Savory potstickers served with sweet chili sauce and spicy Asian dipping sauce

US$12.00

POTSTICKERS (Veggie)

Savory potstickers served with sweet chili sauce and spicy Asian dipping sauce

US$12.00

TRUFFLE FRIES

Shoestring fries tossed in truffle oil, topped with parmesan, served with truffle aioli

US$12.00

PRETZEL BITES

Soft pretzel bites, salted and served hot with rich chili con queso

US$10.00

NACHOS

Corn chips covered with chili con queso, jalapeños, pico de gallo, black bean and corn salsa, topped with guacamole, sour cream, and Boathouse salsa

US$12.00

CHIPS & SALSA

Corn chips served with Boathouse salsa

US$6.00

STUFFED MUSHROOMS

Mushroom caps stuffed with jalapeño-smoked bacon and cream cheese, fried to perfection. Served with house-made ranch

US$12.00

CHICKEN CHORIZO SOUP (Cup)

Spicy chorizo and chicken in a savory broth. *served with non-GF bread

US$6.00

CHICKEN CHORIZO SOUP (Bowl)

Spicy chorizo and chicken in a savory broth. *served with non-GF bread

US$12.00

SAGE'S PORK GREEN CHILI (Cup)

Homemade green chili simmered with spices and pork, topped with Monterey Jack cheese. *served with non-GF tortilla

US$6.00

SAGE'S PORK GREEN CHILI (Bowl)

Homemade green chili simmered with spices and pork, topped with Monterey Jack cheese. *served with non-GF tortilla

US$12.00

GREEN CHILE LOADED TOTS

Crispy tater tots smothered in fire roasted house-made green chile and melted cheddar, topped with crumbled bacon, green onions, crema, and fresh cilantro

US$11.00

Margaritas

BOATHOUSE MARGARITA

Silver tequila, house-made limeade, and triple sec

US$8.00

SKINNY MARGARITA

Herradura silver tequila, Grand Marnier, lime juice

US$14.00

SPICY MARGARITA

Silver tequila, house-made limeade, and triple sec with a spicy twist

US$12.00

BLACKBERRY MARGARITA

Silver tequila, house-made limeade, triple sec, and Leopold Brothers Blackberry Liqueur

US$12.00

HORNY GRANDMA

Hornitos Reposado and Grand Marnier with our house-made limeade.

US$14.00

RASPBERRY MARGARITA

Silver tequila, house-made limeade, triple sec, and Chambord Raspberry Liqueur

US$12.00

MEZCALITA

Mezcal, house-made limeade, and our spicy pineapple infusion

US$14.00

Cocktails

MULE

Moscow, Kentucky, or Mexican - made with our house-made limeade and topped with all-natural ginger beer

US$11.00

BUFFALO SOLDIER

Mile High Spirits Fireside Bourbon, house-made honey lemon simple syrup, and a dash of bitters

US$12.00

THE SOUTHSIDE

Featuring Wood's High Mountain Distillery Treeline Gin, lemon juice, simple syrup, fresh mint, and soda water

US$12.00

RED SANGRIA

Batched in-house with red wine, brandy, simple syrup, and assorted fruits

US$11.00

LUCKY PENNY

Mile High Spirits Elevate Vodka, fresh-squeezed lemon, St. Germain elderflower liqueur, cranberry juice, and house-made simple syrup

US$12.00

TRADITIONAL MOJITO

Mile High Spirits Peg Leg Rum, house-made limeade, and fresh mint

US$11.00

THE BEE'S KNEES

Featuring Salida Distillery Whitewater Gin with house-made honey lemon simple syrup, topped with soda water

US$11.00

OLD FASHIONED

Deerhammer Distillery Straight Bourbon Whiskey, house-made simple syrup, and a dash of bitters. Served with an Amarena cherry and orange zest. Sub mezcal for a different experience - a Oaxacan Old Fashioned

US$15.00

BLOODY MARY / MARIA

Choice of Elevate Vodka or Juarez Silver Tequila with house-made Bloody Mary mix, served with a few extra goodies

US$12.00

Favorite Drafts

PENELOPE CRUISER HAZY IPA

Salida Brewing Company

US$7.00

COMMODORE LITE LAGER

Salida Brewing Company

US$7.00

DUKE WAVERLY PILSNER

Salida Brewing Company

US$7.00

BACKCOUNTRY BETTY AMERICAN WHEAT

Salida Brewing Company

US$7.00

WHITEWATER COWBOY RED ALE

Salida Brewing Company

US$7.00

STELLA STONE COLD IPA

Salida Brewing Company

US$7.00

DIEGO MEXICAN LAGER

Salida Brewing Company

US$7.00

HANZ SOLO GERMAN DARK LAGER

Salida Brewing Company

US$7.00

SEASONAL BEER (Salida Brewing Company)

Salida Brewing Company

US$7.00

8 SECOND KÖLSCH

Elevation Beer Company

US$7.00

LIL' MO PORTER

Elevation Beer Company

US$7.00

FIRST CAST IPA

Elevation Beer Company

US$7.00

SEASONAL BEER (Ska Brewing)

Ska Brewing

US$7.00

LAUGHING LAB SCOTTISH ALE

Bristol Brewing Company

US$7.00

SEASONAL BEER (Telluride Brewing Company)

Telluride Brewing Company

US$7.00

Tacos

BAJA FISH TACOS

Tender wild caught seasonal whitefish topped with pico de gallo fresh sliced avocado, and finished with a zesty Cajun remoulade

US$18.00

AHI TACOS

Lightly seared, sushi-grade ahi, drizzled with a citrusy ponzu sauce, topped with wasabi aioli, and finished with a fresh Asian and mandarin orange slaw

US$18.00

TACOS AL PASTOR

Chile and pineapple-marinated pork topped with fiery roasted jalapeños, charred sweet pineapple, and fresh cilantro

US$16.00

ARKANSIZZLE SHRIMP TACOS

Cajun-style blackened shrimp with a zesty citrus sour cream, topped with fresh pico de gallo, avocado slices, and fresh lime

US$18.00

CARNE ASADA TACOS

Smoky grilled carne asada tossed in herby chimichurri, topped with fresh avocado and crumbled feta cheese

US$18.00

DUCK TACOS

Rich, slow-cooked duck with a zesty tropical mango salsa, topped with a spicy red pepper coulis

US$18.00

FRIED FISH TACOS

Flaky fried cod tossed in herby chimichurri, topped with a tropical mango salsa, and finished with a roasted poblano sauce

US$18.00

CARNITAS TACOS

Slow-cooked pork topped with crunchy, peppery-sliced radishes, cilantro leaves, pickled red onions, and salty cotija cheese

US$18.00

CHIPOTLE CHICKEN TACOS

Smoky chipotle-marinated chicken with fresh zesty pico de gallo, topped with avocado slices and a tangy tomatillo salsa

US$16.00

ROASTED CAULIFLOWER TACOS

Roasted cauliflower over smoky, bold chipotle romesco sauce, topped with fresh slices of avocado and pickled onions

US$18.00

Burgers

AMERICANA BURGER

Juicy burger with American cheese, crispy smoky bacon, grilled onions, shredded lettuce, and tangy pickles, brought together by Boathouse's secret sauce

US$18.00

CATTLEMANS BURGER

Bold, savory burger layered with crispy smoky bacon and cheddar cheese, topped with a tangy, sweet house-made BBQ sauce

US$18.00

BLACK & BLUE CAJUN BURGER

Flavor-packed Cajun burger seasoned with Old Bay and topped with rich, tangy blue cheese crumbles and finished with smoky chipotle mayo

US$18.00

ALOHA BURGER

This island inspired burger is savory and sweet topped with melted Swiss cheese, thick slices of caramelized pineapple and smoky bacon finished with a teriyaki glaze over top

US$18.00

SMOKED GOUDA & GRILLED JALAPEÑO BURGER

Juicy grilled burger topped with rich, creamy smoked gouda cheese topped with bold roasted jalapeños for a fiery kick

US$18.00

BOATER BURGER

Southwest-inspired burger with melted provolone, crispy bacon, fire-roasted green chile strip, avocado slices, and bold zesty mojo sauce

US$18.00

THE GRILLER

A savory classic burger with sweet, golden caramelized onions and sautéed mushrooms with melted Swiss cheese

US$18.00

QUINOA BURGER

Fresh, house-made quinoa burger stacked with cucumber slices, crispy kale, lettuce, tomato, onion, and finished with zesty Cajun remoulade

US$19.00

Cantina Bowls

CARNE ASADA BOWL

Sliced carne asada over a bed of cilantro lime rice with crispy shredded lettuce, avocado slices, and pico de gallo. Topped with a tangy, spicy tomatillo salsa

US$16.00

PASTOR BOWL

Tender al pastor pork over a bed of cilantro lime rice and juicy grilled pineapple, finished with avocado slices, diced onions, and fresh cilantro. Served with a tangy, slightly spicy tomatillo salsa

US$16.00

ROASTED VEGETABLE BOWL

Hearty dish with tender roasted vegetables, black beans with roasted tomatoes, and cilantro rice, topped with a smoky poblano cream sauce

US$16.00

CHIPOTLE CHICKEN BOWL

Mildly spicy chipotle chicken with cilantro lime rice, hearty black beans with roasted tomatoes, sliced avocado, tangy pico de gallo, shredded lettuce, shredded jack cheese, topped with spicy tomatillo salsa and served with a lime

US$16.00

SHRIMP BOWL

Vibrant blackened shrimp over a bed of cilantro lime rice, with hearty black bean and corn salsa, topped with mango salsa and avocado slices, served with a creamy cilantro lime sauce

US$16.00

Entrées

GREEN CHILE CHORIZO MUSSELS

Prince Edward mussels simmered in green chili broth with spicy chorizo, garlic, and herbs. Toasted bread. Served with a side of fries

US$20.00

BLACKENED TROUT

Blackened Colorado ruby red trout, topped with sliced almonds and citrus-dill butter. Served with a baked potato and seasonal vegetables

US$24.00

BOATHOUSE RELLENOS

Chile rellenos wrapped in egg roll wrappers with roasted green chiles and cheese. Topped with green or red chili, pico de gallo, sour cream, and guacamole, and served with chili beans

US$16.00

Fresh Salads

SEARED AHI SALAD

Lightly seared sushi-grade ahi over mixed greens, juicy mandarin oranges, sliced almonds, black and white sesame seeds, finished with a zesty ginger sesame vinaigrette

US$20.00

GRILLED NORWEGIAN SALMON SALAD

Teriyaki-glazed Norwegian salmon over mixed greens with red bell peppers, green onions, and wonton strips. Finished with black and white sesame seeds and a zesty ginger sesame vinaigrette on the side

US$20.00

SPINACH & ARUGULA SALAD

Spinach and arugula with walnuts, goat cheese, seasonal fruit, and champagne vinaigrette

US$18.00

COBB SALAD

Grilled chicken over romaine lettuce with avocado slices, hard-boiled egg, crispy bacon, blue cheese crumbles, tomato, onions, and cucumber. Finished with creamy blue cheese dressing

US$18.00

STEAK & BLUE SALAD

Marinated sliced carne asada with crisp romaine lettuce, tomato wedges, shredded carrots, cucumber, crispy bacon, cotija cheese, and fresh avocado. Finished with blue cheese dressing

US$18.00

GRILLED SHRIMP SALAD

Cajun-inspired blackened shrimp over mixed greens with black bean and corn salsa, cucumber slices, green onion, and tomatoes. Finished with cotija cheese, slightly spicy wasabi ranch, and a fresh lime wedge

US$20.00

GRILLED VEGETABLE & QUINOA SALAD

Island inspired salad with grilled vegetables over a 50/50 blend of romaine and mixed greens, topped with nutty quinoa and cashews. Finished with sweet toasted coconut and coconut vinaigrette on the side

US$18.00

Chicken & More

CANTINA CLUB

Slightly spicy chipotle chicken breast topped with crispy bacon, provolone cheese, and avocado slices, finished with creamy green chile mayo. Try it fried

US$16.00

YARD BIRD

Classic chicken sandwich with your choice of grilled or crispy fried chicken, topped with crunchy dill pickles and mayo

US$16.00

BEST CHICKEN STRIPS EVER

Hand-battered chicken strips made fresh to order, featuring tender chicken in seasoned batter, fried to perfection. Served with your choice of house-made dipping sauces: Ranch, Bleu Cheese, BBQ Honey Mustard, Monarch, Buffalo

US$16.00

SWEET CHILI CHICKEN

Bold fried chicken sandwich fried to perfection tossed in a sticky sweet chili glaze topped with melted pepper jack cheese, crunchy sweet and spicy pickles, tangy slaw finished with sriracha aioli

US$18.00

COWBOY FISH N CHIPS

Flaky cod hand-tossed in beer batter made with Salida Brewing Company red ale. Fried to perfection and served with tartar sauce and lemon wedge

US$19.00

FRENCH DIP

Thin sliced, house roasted prime rib baked in garlic herb butter, stacked on a New York baguette topped with made horseradish sauce, and served with rich au jus for dipping

US$22.00

Kids Menu

CHEESE BURGER

Comes with one side from the following list: French fries, sweet potato fries, chips or a salad

US$9.00

CHICKEN STRIPS

Comes with one side from the following list: French fries, sweet potato fries, chips or a salad

US$9.00

MAC N CHEESE

Comes with one side from the following list: French fries, sweet potato fries, chips or a salad

US$9.00

At Boathouse Cantina, you’ll find a menu that perfectly blends comfort with a touch of adventure. From the moment you step inside, the cozy atmosphere invites you to explore an array of mouthwatering dishes. Whether you're in the mood for classic comfort food with a twist or something fresh and bold, the Boathouse Cantina Menu has something to satisfy every craving.

You can start with a savory appetizer to warm up your taste buds, then dive into their delicious range of entrees, from juicy burgers to flavorful tacos. The offerings are made with fresh ingredients, making each dish stand out. Pair your meal with one of their refreshing drinks, and you're set for a great time.

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Boathouse Cantina

Boathouse Cantina in Salida, CO offers a vibrant atmosphere with fresh, flavorful dishes perfect for casual dining. Dive into a fun culinary experience by the riverside!

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